How we cut carbs!
Specials
Check Back Often for our Rotating Weekly Specials!
Classic Dough, Garlic Infused Olive Oil, Pizza Blend Cheese, Goat Cheese, Strawberries, Caramelized Red Onion, Bacon and Finished with Arugula and Balsamic Drizzle
Classic Dough, Creamy Greek Dressing, Pizza Blend Cheese, Feta, Kalamata Olives, Roasted Red Peppers, Artichokes, Sliced Red Onions & Spinach
Classic Dough, Red Sauce, Pizza Blend Cheese, Cup and Char Pepperoni, Grated Parmesan Cheese and finished with Basil
Double Dough, Mac and Cheese, Extra Cheddar, Bacon and finished with a Hot Honey Drizzle
Classic Dough, Garlic Infused Olive Oil, Pizza Blend Cheese, Lemon and Cracked Black Pepper Ricotta, Fiddleheads, Roasted Red Peppers, Caramelized Red Onions, Minced Garlic and Finished with a Hot Honey Drizzle
Brussels Sprouts, Bacon and Caramelized Onions!
Classic Dough, Creamy Pesto Alfredo Sauce, Pizza Blend Cheese, Oven Roasted Brussels Sprouts, Bacon, Caramelized Red Onions and finished with a Ranch Drizzle
Classic Dough with Sesame Seeds crust, Thousand Island dressing, Pizza Blend Cheese, Cheddar Cheese, Hamburg, Onions, Morse’s Pickles & topped with Shredded Lettuce, Diced Tomatoes & Thousand Island Drizzle
Build Your Own
Pizza/Calzone $11
Hand Pie $6
Classic, Honey Wheat, Double-Dough ($1.00 Upcharge), or Gluten Free ($1.00 Upcharge)
Red Sauce, Alfredo, BBQ, Garlic Infused Olive Oil, Ranch, Buffalo, Thousand Island or Pesto ($0.50 Upcharge)
Pizza Blend, Ricotta, Cheddar, Sliced Provolone, Swiss
Feta, Fresh Sliced Mozzarella, Goat Cheese ($0.50 Upcharge)
Dairy Free ($2.00 Upcharge)
Toppings
Banana Peppers, Black Olives, Broccoli, Corn, Green Peppers, Ham, Hamburger, Minced Garlic, Mushrooms, Onions, Pineapple, Spinach, Tomatoes
Apple Slices, Artichokes, Bacon, Capers, Caramelized Red Onions, Jalapeños, Kalamata Olives, Oven Roasted Garlic, Pear Slices, Pickles, Pepperoni, Pepperoncinis, Roasted Red Peppers, Sausage, Chicken, Sun-Dried Tomato
Anchovies, Corned Beef, Cup and Char Pepperoni, Genoa Salami, Meatball, Morse’s Sauerkraut, Prosciutto, Shaved Steak
Finishing Touch
Arugula, Avocado, Basil, Balsamic Reduction, Choice of Dressing Drizzle, Hot Honey, Scallions, Shaved Parmesan Cheese
Starters
Our cheesy and Garlicky Breadstick are made on Classic Dough, Garlic Infused Olive Oil, Fresh Sliced Mozzarella, Pizza Blend Cheese, Minced and Oven Roasted Garlic.
Our creamy Mac & Cheese is made from scratch every morning using sharp Cheddar Cheese and is topped with a buttery crushed Ritz crackers. You can customize your order by adding any choice of mixers from our toppings.
Our Chili is made in house and is a nice blend of ground beef and Fire Roasted Chunky Veggies.
Our soups are slowly simmered and change daily.
Oven Toasted Sandwiches $10
All sandwiches come with your choice of Fox Farm Chips (Plain, Salt & Pepper, Salt & Vinegar, BBQ, or Sour Cream & Onion)
Our Homemade Meatballs with Red Sauce and Sliced Provolone Cheese
Shaved Rib Eye, Caramelized Red Onions, Roasted Red Peppers, and Provolone Cheese
Sliced Corned Beef, Swiss Cheese, Morse’s Sauerkraut and Thousand Island Dressing
Kielbasa, Morse’s Sauerkraut and Pickles and Spicy Brown Mustard
Genoa Salami, Hot Capicola, Mortadella, Sliced Provolone, Shredded Lettuce, Tomatoes, Onions, Morse’s Pickles and finished with Balsamic Vinegar and Oil
Fresh Salads
Mixed Greens, Red Peppers, Tomatoes, Cucumbers, Red Onion, and Avocado
Mixed Greens, Oregano Chicken, Kalamata Olives, Artichokes, Red Onion, Tomatoes, Cucumber, Feta, Pepperoncinis
Mixed Greens, BBQ Chicken, Avocado, Oven Roasted Corn, Red Onion, Diced Tomatoes, Diced Roasted Sweet Potato, Shredded Sharp Cheddar Cheese
Romaine Lettuce, Shaved Parmesan Cheese, Chicken, Anchovies and Croutons
Mixed Greens, Chicken, Bacon, Blue Cheese Crumbles, Hard Boiled Egg, Tomatoes, Red Onions, Avocado, Cucumber
Baby Spinach, Pesto Chicken, Fresh Sliced Mozzarella, Tomatoes, Avocado and finished with a Balsamic Reduction and Garlic Infused Olive Oil Drizzle
Mixed Greens, Sliced Prosciutto & Provolone, Pepperoni, Roasted Red Peppers, Artichokes, Red Onions, Marinated Mushrooms, Tomatoes, Kalamata Olives, Pepperoncinis
Dressings
Avocado Lime Ranch, Balsamic Vinaigrette, Blue Cheese, Caesar, Greek, Ranch, Raspberry Vinaigrette, Thousand Island
Desserts
Our buttery and sweet Dessert Dough filled with your choice of our fruit filling and finished with our homemade glaze.
Your choice of a variety of Fruit, topped with our signature crisp topping and baked in a cast iron skillet .
Our signature Mason Jar Cheesecakes are available in a variety of flavors.
This week’s flavors: Classic • Double Raspberry • Caramel Coconut Creme
Beer Selection
Oddball- American Stout 5.2%
Derailed- Blonde Iced Coffee Milk Stout 4.9%
Catchphrase- New England IPA 5.2%
Disco Sasquatch- New England DIPA 8.1%
Laser Show- New England Pale Ale 5%
Blue Witte- Wheat Ale brewed with Blueberries 4.8%
Bacchanalia- Maibock 8.4%
Wicked Bueno- Mexican Style Lager 4.3%
Daikaiju- DIPA 8.7%
Green Warden- Ale Brewed with Spruce tips 5.6%
IPA- Bold & Hoppy, Gluten Removed 6.7%
Gneiss Weiss- Hefeweizen 4.8%
Sonnenschein- Kolsch 4.5%
Citra- IPA 6%
Sea Smoke- Porter 7.7%
Vanlife- New England IPA 6.1%
Fruitful- Raspberry Peach Kettle Sour 4.9%
FogLight- Maine Pilsner 6.5%
Wonderland- Barrel-Aged Pale Ale 5.5%
Smiling Irish Bastard- American Pale Ale 6%
Presque Isle Blonde- Honey Blonde Ale 5.3%
Hours of Operation
Sun-Mon: Closed
Tues-Thurs: 10:30 am — 8:00 pm
Friday: 10:30 am — 8:30 pm
Saturday: 11:00 am — 8:30 pm
© 2020 The Stone Brick Oven Kitchen. All Rights Reserved.